Spices of My Kitchen

Today, when I was arranging my spice boxes I realized there are quite a few small bottles of different whole and powdered spices in my kitchen cupboards.  Some of them are pure spices, some are blend of different spices.   These are quite-essential for at least me.  These have been part of my MOM’s kitchen always…

Onion-Mint Parantha

A quick way of making Parantha – the flat bread of India.   Consumed every day in every home and always cooked fresh from the scratch makes it the best meal.  The variation for making paranthas is un-countable.  As many people-as many varieties of paranthas can be made. This is my favorite and even a favorite…