Samosa

Sharing today the most favorite street food of India ‘ Samosa’. This is not some quick snack, or easy recipes but it is one of the delicacies and need time as well as patience. So they say ‘ “What BAKING is to the Western World (in terms of culinary arts), FRYING is to India.” The chefs or cooks…

Bread Pakora and Aloo Bonda

This is so so simple and you can prepare it no time.   When you have un-announced guests and you wish to serve a high tea this is very quick and foolproof. Ingredients for the Batter: 2 cups of Chickpea flour 1/4 tsp of asafetida (heeng) 1/2 tsp of Chilli powder 1/2 tsp of Salt 1 cup…

Palak Paneer – Paneer in Spinach sauce

Palak Paneer Palak paneer is one of the simplest yet surprisingly beautiful recipe.  With lovely color combination and texture blend–this is just the perfect dish to impress your guest. Ingredients For Spinach puree 500 grams palak / spinach  ½ teaspoon cumin seeds (jeera) 1 medium to large tej patta (Indian bay leaf) 1 medium onion…

Bread Rolls

Bread Rolls as popularly known in India is again a simple & tasty treat.  Good for times when kids are super hungry on odd times.  I do it in our Homestay Breakfast menu.  It has the favorite combination bread and potato.  This is my childhood favorite and every time I make them I enjoy them as…

Dahakti Gobhi –  Tandoori Cauliflower

Dahakti Gobhi –  Tandoori Cauliflower florets The dish is a popular in the menus of Indian Bar Restaurants, as this is a great snack that can be served with drinks as an appetizer.   The name is an expression of how the florets of the cauliflower are looking.  The finished dish resembles burning coal because of its…